Innovative Recipes With Bread Slices

S taying home 24*7 is making us eat more than usual. You may be cooking more meals than you'd like to. We can’t go to restaurants, or have outside coffee or get takeaways and we’re running out of ideas what to cook for dinner or what snacks to eat with your tea or coffee.

So here are some interesting, innovative, and easy recipes you can try with bread slices. Moreover, you can even get the kids involved as these recipes do not require heavy cooking skills.

Bread Soup A bowl full of broth with a piece of crusty bread is one of the easiest, most comforting meals and tasty for sure.

Place the onions in a large pan with a little oil and gently sweat, without coloring. Add the dried chili flakes to the onion and cook for 20 minutes. Add the chicken stock and tomatoes to the pan, mix well, and cook for 15 more minutes. Meanwhile, heat the olive oil until warm in a separate pan. Add the garlic and basil to the pan and infuse in the oil for 2 minutes. Add the infused oil into the tomato base and stir, then add the bread which will instantly cause the soup to thicken. Cook for 12–15 minutes, breaking down the bread into the soup by stirring with a whisk - the texture should still be quite chunky. Season with salt and pepper and adjust the heat with a little extra cayenne pepper or chili to your taste. You are good to have that soup. Tasty yet Healthy.

Veg sandwich with mayonnaise Sandwich is the easiest recipe one can do with bread.

Chopped some vegetables like carrot, capsicum, and cabbage. Add mayonnaise, chili sauce, ketchup, salt and black pepper in the vegetables to prepare the stuffing. Take the bread slice and apply some butter on it. Spread the mixture evenly on the bread slice. Sandwich it using another buttered bread slice. Cut the sandwich diagonally and it is ready to grab a bite.

Cheesy garlic toast It is a popular snack nowadays made with garlic spread and mozzarella cheese.

Take a slice of bread. Add some garlic paste on the bread. Grate cheese over it and some herbs. heat it well on Tawa or oven.

Bread Upma As the name says, it is mainly the recipe of south Indian people but yes it is a very tasty snack and we can also make it when we want to use up the excess bread. It takes only 15 to 20 minutes.

Heat 2 tbsp oil in a pan and add 1 tsp mustard seeds and let them crackle and pop. Then add 1/2 tsp cumin seeds. Stir and saute till it changes their color. Add 1/3 cup chopped onion. Stir till they turn translucent. Add chopped green chili, ginger, and curry leaves. Stir and saute for about 10 to 12 seconds. Then add 1/2 cup finely chopped tomatoes. Add turmeric powder, red chili powder, salt and mix it well. Add the bread cubes. Mix the bread well with the rest of the mixture. Then add 1 tbsp chopped coriander leaves. Mix and serve bread upma hot as a breakfast or as a quick snack.

Bread Pizza Bread pizza is loved by many and is really easy to make and super quick yet gives the flavor of pizza with bread as a base. we can make it on the stove top using Tawa and even in the oven.

Take a bread slice and Spread pizza base sauce on it. Add chopped veggies like capsicum, onion, tomatoes, olives, and corn. and a lot of cheese on it. Sprinkle some salt, oregano, and chili flakes on it. Heat it well and have it with the ketchup.

Bread Omelette It is one of the best street snack in India and very easy and tasty. If you love eggs this can be your new favorite.

chop some onions Beat the egg with spices and onions spread the mixture on the Tawa Place bread on the top and cook it well. Your bread omellete is ready. Try it with some chutney or tomato sauce.

Tomato Cucumber finger sandwich They are the best snacks to have in the evening and easy to make. You can make it with mayonnaise, cheese, or hung curd.

Slice some tomato and cucumber. Spread the mayonnaise or curd on the bread slice and spread sliced veggies over it. Add some herbs and salt with black pepper you are good to go. have it with some tea or cold coffee.

Avocado toast It is the most delicious way to have avocado, you can make them with bread and even with a bun.

In a small bowl, combine avocado, lemon juice, salt, and pepper. Gently mash with the back of a fork. Top toasted bread with mashed avocado mixture. Drizzle with olive oil and sprinkle over desired toppings.

Shahi tukda It is a royal traditional dessert from Hyderabadi cuisine made by toasting bread in ghee. Topped with nuts.

Cut the bread slices into small triangles and deep fry them till it turns golden brown. Mix sugar with water. Boil and bring it to 1 string consistency to make sugar syrup. To make rabri, boil milk in a wide pot until it reduces to half and add milkmaid to it. Then add cardamom and saffron to it. Dip the fried bread pieces into the syrup and take them out after 2- 3 seconds. Put thick creamy saffron milk (rabri) over the bread slice. Garnish it with nuts.

Bread Halwa It is a sweet dish made by cooking bread in a generous amount of ghee and milk.

Take a pan and put some ghee in it. Then add bread crumbs and milk. Stir it well until all three ingredients mix together. Add some nuts and you are done.