Bread Upma
As the name says, it is mainly the recipe of south Indian people but yes it is a very tasty snack and we can also make it when we want to use up the excess bread. It takes only 15 to 20 minutes.
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Heat 2 tbsp oil in a pan and add 1 tsp mustard seeds and let them crackle and pop.
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Then add 1/2 tsp cumin seeds. Stir and saute till it changes their color.
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Add 1/3 cup chopped onion. Stir till they turn translucent.
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Add chopped green chili, ginger, and curry leaves. Stir and saute for about 10 to 12 seconds.
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Then add 1/2 cup finely chopped tomatoes.
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Add turmeric powder, red chili powder, salt and mix it well.
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Add the bread cubes. Mix the bread well with the rest of the mixture.
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Then add 1 tbsp chopped coriander leaves.
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Mix and serve bread upma hot as a breakfast or as a quick snack.
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